home made milk rice-srilanka

WELCOME
I am stella from srilanka

Ingredients

500	grams	rice, white
2	cups	water
2	cups	coconut milk	thick
		salt	to taste

Directions

Wash the rice, put in a medium saucepan and add water.
Bring to the boil in medium heat, cover the saucepan, cooking until the rice is soft, 15-20 minutes.
Add coconut milk and salt, stir well, and reduce heat to low, continue cooking in low heat for another 10 minutes, until the milk has been absorbed, coconut milk is absorbed, and the rice is very soft and creamy. By now rice milk is ready.
Transfer the rice milk to a flat plate and fatten down with piece of butter paper.
If you like any shape, you can use a cookie cutter, serve with fish, chicken curry, banana.

www.stellarecipe.webs.com
Home made appetizer bread -srilanka




welcome
I am stella from srilanka
My recipe

Don't throw away old bread.
Try this recipe.Serve and enjoy.

x

Ingredients

5	slices	bread	old, 1/2 inch thick
2	large	eggs
1	teaspoon	chili powder
1	x	salt and black pepper	to taste
1/2 teaspoon origana
1	teaspoon	chat masala	powder
1	x	curry leaves	optional
500	millilitres	vegetable oil

Directions

Cut bread in to 1/2 inch cubes.
Beat eggs and combine pepper, chili, salt, origana, masla.
Then add bread cubes and mix well, cover them with a towel for one hour.
Put the oil in the pan and heat in medium high heat.
Put in as many cubes as you can, into hot oil and cook and fry until golden brown.
Serve with tomato sauce and enjoy
See my web sites
www.stellarecipe.webs.com
www.recipesrilanka.blogspot.com